Our cooking show is designed to welcome participants of all skill levels, including beginners with no prior cooking experience. Our expert chefs provide clear, step-by-step guidance during the cooking demonstration, making it easy for everyone to follow along and learn. During the chef-lead demonstration, guests will enjoy a multiple-course menu professionally prepared by our team and no hands-on cooking is required.
The Culinary Experience
The menu is local Key West flavors, blending traditional Cuban cuisine with modern culinary techniques.
Yes, we offer morning, lunch, and dinner Dinnertainment™ experiences.
Yes, you will enjoy tasting all the dishes prepared during the session.
Absolutely! Our cooking show is designed to welcome participants of all skill levels, including beginners with no prior cooking experience. Our expert chefs provide clear, step-by-step guidance during the cooking demonstration, making it easy for everyone to follow along and learn. Whether you’re a novice or a seasoned cook, you’ll leave with valuable tips, techniques, and a deeper appreciation for Cuban fusion cuisine.
Yes, the Key West Cooking Show™ experience can be booked for private events or group bookings. Whether it’s a corporate event, a birthday celebration, or a special gathering, our team can tailor the morning, lunch, or dinner cooking demo to your group’s preferences. With a curated Cuban fusion menu and an engaging demonstration by expert chefs, it’s the perfect way to bring people together over a unique culinary experience. Contact us to discuss your group size and desired date, and we’ll help create an unforgettable event.
Yes, participants must be at least 12 years old. We aim to provide a comfortable and enjoyable experience for all guests. Please note that an adult must accompany anyone under 18. Our morning, lunch, and dinner experiences are designed to offer a delightful culinary adventure with Cuban fusion dishes, making them perfect for families, food enthusiasts, and aspiring cooks alike.
Yes, beverages are included during both the lunch and dinner experiences. Guests can enjoy a selection of beverages specifically paired to complement the menu, including refreshing non-alcoholic options. This enhances the overall dining experience and allows you to fully savor the local flavors.
Yes. Sessions are best suited for adults, but teens may also participate if accompanied by an adult.
Absolutely! Guests are welcome to take photos and videos during the cooking demonstration to capture the vibrant moments and techniques shared by our chefs. Feel free to document your favorite parts of the session and share the experience with friends and family on social media.
The school offers a Cuban fusion menu paired with expert demonstrations, local flavors, and a vibrant atmosphere that celebrates the essence of Key West.
Yes, you can absolutely join the session alone! Our cooking show welcomes solo attendees as well as groups. The lunch and dinner experiences are designed to be inclusive and enjoyable for everyone, whether you’re coming solo or with friends. It’s a great opportunity to meet other food enthusiasts and enjoy sampling delicious Cuban fusion dishes in a friendly, engaging atmosphere.
Yes, there is parking available nearby; full details are provided with your booking confirmation.
Yes, our facility is wheelchair accessible. Please let us know if you require any assistance.
Yes, we prioritize fresh and locally sourced ingredients whenever possible.
No, the program is not a hands-on cooking class. The Key West Cooking Show™ offers chef-led demonstrations for entertainment and cuisine that is prepared live for everyone to enjoy.
We recommend arriving 30 minutes before the session starts to check in and settle in comfortably.
The cost covers the full demonstration, tastings of the dishes, select beverages, and access to the recipes.
Yes, you can join our waiting list, and we’ll notify you if a spot becomes available.
A dress code is not required and guests are encouraged to wear casual clothing for a night out in Key West.
The "Dinnertainment" Experience
“Dinnertainment” is a unique experience that combines a professional culinary demonstration with a multi-course meal and storytelling. You sit in a comfortable, theater-style setting while a professional chef prepares local specialties, sharing the history of Key West’s food and culture in a fun, interactive, and educational environment.
Yes, you will enjoy a full four-course meal comprised of the exact dishes prepared by the chef during the demonstration. As each course is completed on stage, it is served to you immediately so you can experience the flavors, textures, and techniques discussed during the presentation.
The show specializes in authentic Florida Keys and Caribbean cuisine, highlighting the “Cayo Hueso” flavors that define the region. Our chefs focus on recipes that incorporate local seafood, tropical fruits, and the unique fusion of Spanish, Cuban, and Bahamian influences found in Key West.
Yes, the authentic Key Lime Pie is a staple of the show and is frequently featured as the dessert course. You will learn the specific techniques required to create the Conch Republic’s most famous dessert, including the secrets to a perfect graham cracker crust and tart lime filling.
You will receive a complete recipe packet containing all the dishes prepared during your session to take home with you. This ensures you can accurately recreate the four-course meal and practice the culinary techniques you learned from the chef in your own kitchen.
Ticketing & Logistics
The primary difference between sessions is the duration and the specific menu served. Lunch Sessions: Generally last 1 hour and feature lighter midday fare. Dinner Sessions: Typically last 2 hours and offer a more robust, formal four-course dining experience.
We provide complimentary beverages during the show, which typically include water, iced tea, and select wine pairings served with the meal. Specific drink inclusions vary by session, but we ensure that each course is complemented by a beverage that enhances the flavors of the local cuisine.
We can accommodate gluten-free and vegetarian dietary needs with advance notice of at least 24 to 48 hours. Because our meals are prepared fresh, notifying us during the booking process allows our chefs to create delicious alternatives that adhere to your specific dietary requirements without sacrificing the experience.
The Key West Cooking Show is located at 291 Front Street, on the second floor of the Shops at Mallory Square. We are conveniently located near other Historic Tours of America attractions, including the Key West Shipwreck Treasure Museum and the Key West Aquarium.
Individual tickets are non-refundable unless trip protection is purchased during checkout. For private groups and special events, the cancellation window is longer and is typically outlined in your specific Group Sales contract at the time of booking.
Yes, gift certificates are available for purchase and can be used for any of our scheduled cooking shows. You can purchase these directly through the Historic Tours of America online store or by calling our Key West reservations line.
Private Events & Groups
Yes, the cooking show is a popular venue for private bachelorette parties looking for a unique, seated activity. We provide an intimate setting where your group can celebrate with a private chef, enjoy a four-course meal, and learn to cook local island recipes in a festive environment.
We offer specialized corporate team-building events in a fun setting where your group can celebrate with a private chef, enjoy a four-course meal, and learn to cook local island recipes in a festive environment.
We offer customizable menu options for private events to help you celebrate your special occasion. Our event coordinators will work with you to select dishes that reflect the guest of honor’s preferences while maintaining our signature Key West and Caribbean culinary focus.
We do offer private mixology classes that focus on the construction of classic Key West cocktails, such as the Mojito and the Rum Runner. These sessions can be booked as a standalone event or added as a pre-show cocktail hour before a full culinary demonstration.
